2017 May Board Book

The paper, "Values for digestible indispensable amino acid scores (DIMS) for some dairy and plant proteins may better describe protein quality than values calculated using the concept for protein digestibility-corrected amino acid scores (PDCMS)" was published in the February 2017 issue of the British Journal of Nutrition.

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Materials provided by University of Illinois College of Agricultural, Consumer and Environmental Sciences. Note: Content may be edited for style and length.

Journal Reference :

1. John K. Mathai, Yanhong Liu, Hans H. Stein. Values for digestible indispensable amino acid scores (DIAAS) for some dairy and plant proteins may better describe protein quality than values calculated using the concept for protein digestibility-corrected amino acid scores (PDCAAS). British Journal of Nutrition, 2017; 117 (04): 490 DOI: 10 . 1017/S0007114517000125

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University of Illinois College of Agricultural, Consumer and Environmental Sciences. "Dairy 'excellent' source of protein for children, new study deems." ScienceDaily. ScienceDaily, 26 April 2017. .

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https://www.sciencedaily.com/releases/2017/04/170426111911.htm