2017 March Board Book

California Milk Advisory Board 2316 Orchard Parkway Tracy, CA 95377

______________________________________________ 209 883-MILK ∙ RealCaliforniaMilk.com

FOR IMMEDIATE RELEASE

CONTACT: Jennifer Giambroni jgiambroni@cmab.net (209) 690-8244 Cheryl Soares csoares@cmab.net (209) 690-8239

CALIFORNIA DAIRY ON DISPLAY AT THE WINTER FANCY FOOD SHOW IN SAN FRANCISCO TRACY, Calif. – January 9, 2017 – The California Milk Advisory Board (CMAB) will showcase dairy-inspired culinary trends in San Francisco during the Winter Fancy Food Show, which will be held on January 22-24 at the Moscone Center. Visitors to Booth #4917 will have a chance to sample dairy products made with 100 percent Real California Milk from California’s more than 1300 dairy families, including cheese, frozen yogurt and gelato, butter, chocolate milk and more.  Cable Car Delights – Variety of gelato flavors: Chocolate Cubed, Vanilla Bean, Caramel Sea Salt, Caramel Chocolate Coffee Crunch, Honey Lavender, Mexican Chocolate , Ginger Pear Sorbet, Salted Caramel Mocha  Fosselman’s Ice Cream Co. – All Natural Vanilla and Dutch Chocolate Soft Serve, Dutch Chocolate and Salty Caramel Milkshakes  Nicasio Valley Cheese Co. – Foggy Morning, Foggy Morning with Garlic and Basil, Formagella, Locarno, Tomino, San Geronimo, Nicasio Reserve and Nicasio Square  Pavel’s Yogurt – Original Yogurt, Lowfat Plain Yogurt, Lowfat Vanilla Yogurt, Nonfat Plain Yogurt, Lowfat Organic Plain Yogurt  Rumiano Cheese Co. – Variety of cheeses from the Rumiano Family Organic Cheese line.  Top Line Milk Co. – Low & Slow Cream Top Whole and Chocolate Milk  Top O’ The Morn – Farmstead Salted Butter, Milk in a variety of flavors The 9 processors showcasing products in the CMAB booth, include:

An instrumentality of the Department of Food & Agriculture, State of California

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